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Clement Rhum
"Vieux"
"Man is
it hot, it's like Africa hot, Tarzan couldn't take this kind
of hot!" Neil Simon could not have said it better. The thing
is tough, if I am going to be this hot I should at least
have a cigar in hand, and my toes in the sand. However, it
is New York, and that is not always possible, which is why I
selected this Rhum Vieux by Clement as the perfect Summer
Spirit. One sip and you'll be swept away to the Caribbean
cooking your heels under tropical breezes. This aged rhum
from Martinique is a minimum of 6 years old and presents
aromas ranging from vanilla and orange to butter and spice.
This beautiful bottle seems as if it were destined for hot
sultry nights, good cigars, and better company.
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 The
Rio Lei
2oz Cachaca
0.5 oz Elderflower liqueur
1oz pineapple
1 dash angostura
Put all
ingredients into a shaker on ice. Shake and strain into a
cocktail glass. throw an orange peel in for garnish.
Put all ingredients in a shaker, add ice, and shake hard.
Strain neat into a white wine glass.
Make sure there is a frothy top
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Lobster Roll
Prepare a
mayonnaise with chopped capers, mix crawfish in.
Fill the soft
bread bun with it and top the sandwich with a sliced Lobster
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